Coeliac

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Mediterranean Lasagne A raw vegan/wheatfree lasagne served warm with a crisp side salad. raw vegan vegetarian

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Raw Donuts & Chocolate Dip A variation on traditional donuts served with a chocolate dip. Everything is vegan, coeliac-safe and raw! raw vegan vegetarian

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Raw Vegan Cheesecake A lime 'cheesecake' that is entirely raw, vegan and coeliac-safe raw vegan vegetarian

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Raw Vegan Chocolate Cupcake A raw vegan cupcake topped with 'cream' and strawberry raw vegan vegetarian

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Trio of Raw Desserts Everything on this place is raw, vegan and coeliac-cafe - the jam, donuts, mousse, cream fruit scones and cupcakes! raw vegan vegetarian

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Raw Scone Raw fruit scone with raw 'jam' and 'cream'. Vegan and naturally wheat & gluten free raw vegan vegetarian

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Chocolate Cupcake An entirely raw chocolate cupcake - including the cream (made from cashews, agave and vanilla raw vegan

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Raw Vegan Scone A distinctive variation on the old favourite. This recipe is vegan, wheat/gluten-free and RAW - including the 'cream' raw vegan vegetarian

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Katie's Scone Taste testing the raw scone. A delicious recipe that gets close to the original in flavour and texture! ambience raw vegan vegetarian

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Birds Nest A 'Birds Nest' with pea puree and boiled quail eggs and balsamic reduction. The birds nest is fried potato noodles. vegan vegetarian

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Raw Thai Green Curry A delicious raw thai green curry - served warm with parsnip rice (dehydrated & tossed in chilli & ginger). The current has brocolli, spring onions and peppers dowsed in a fabulous raw thai-green sauce raw vegan vegetarian

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Cheesy Mushroom & Potato Stack Crispy Mushroom Patty with a Mushroom, Onion and Creamy Mustard Sauce with Sauteed Potato topped with a Cheese & Mustard Souffle and French Beans, Peas & Courgettes and a Balsamic Reduction. WHEAT/GLUTEN FREE cheese courgette mushroom potato restaurant vegetarian

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Relaxing Environment ambience

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Chinese Hoi Sin Pancake Starter: Chinese Spiced Pancake with Sesame Seed Mushroom Filling on a bed of Cumcumber & Spring Onions. Sweetcorn Fritters with Sweet Chilli Sauce. VEGAN, WHEAT/GLUTEN FREE fritter oriental pancake starter sweetcorn vegan vegetarian

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Aubergine Satay Curry with Raw Cauliflower Rice Aubergine Satay Curry with a delicious Warmed & Dried Raw Spicy Cauliflower 'Rice' 50% RAW, VEGAN, WHEAT/GLUTEN FREE main oriental raw restaurant vegan vegetarian

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Wild Mushrooms & Rice Wild mushrooms stir-fried in a lemon, lime, ginger & chilli marinade with a fluffy pancake seasoned with chinese spices served on a bed of wild rice. vegan vegetarian